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–+ servings
Buffalo Chicken Dip with Franks Buffalo Sauce

Ultimate Buffalo Chicken Dip with Franks Buffalo Sauce Recipe

This Ultimate Buffalo Chicken Dip with Franks Buffalo Sauce is creamy, spicy, and perfect for any gathering.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 32 servings
Course: Appetizer, Snack
Cuisine: American
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Creamy Base
  • 1 pkg Philadelphia cream cheese, softened 8 oz
  • 0.5 cup Frank's RedHot Buffalo Wings Hot Sauce
  • 0.5 cup blue cheese or ranch salad dressing
Main Ingredients
  • 2 cups shredded rotisserie chicken
  • 0.5 cup crumbled blue cheese
  • to taste crackers for serving

Equipment

  • oven
  • 1-quart baking dish
  • mixing bowl
  • slow cooker

Method
 

Baking Method
  1. Heat oven to 350 degrees.
  2. Combine cream cheese, buffalo sauce, salad dressing, chicken, and crumbled cheese in a 1-quart baking dish.
  3. Bake for 20 minutes or until mixture is heated through. Garnish as desired and serve with crackers or vegetables.
Slow Cooker Method
  1. Combine ingredients as directed above. Place mixture into a small slow cooker. Cover pot.
  2. Heat on HIGH setting for 1.5 hours until hot and bubbly or on LOW setting for 2.5 to 3 hours. Stir occasionally.
Tailgating Tip
  1. Prepare dip ahead of time and place in a heavy disposable foil pan. Heat the dip on the grill until hot and bubbly.

Nutrition

Serving: 1serving

Notes

For a reduced-calorie version, substitute neufchatel cheese for cream cheese and use low-fat options for the salad dressing and blue cheese.

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