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Ultimate Garlic Parmesan Roasted Brussels Sprouts Recipe

Ultimate Garlic Parmesan Roasted Brussels Sprouts Recipe Delight

Discover the Ultimate Garlic Parmesan Roasted Brussels Sprouts Recipe for restaurant-quality results at home. Perfectly roasted with garlic and cheese.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Sides
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Vegetables
  • 2 pounds Brussels sprouts trimmed and halved lengthwise
  • 3-4 cloves garlic minced
Pantry Staples
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 1/2 cup parmesan cheese finely grated

Equipment

  • Baking sheet
  • large bowl
  • oven

Method
 

Cooking Steps
  1. Preheat the oven to 425 degrees F.
  2. In a large bowl, toss together the trimmed Brussels sprouts, garlic, olive oil, and salt.
  3. Spread the mixture on a rimmed baking sheet and roast for 15-18 minutes until tender.
  4. Turn the broiler on high.
  5. Sprinkle the Brussels sprouts with the parmesan cheese.
  6. Broil for an additional 2-3 minutes until the cheese is melted.

Nutrition

Serving: 1servingCalories: 80kcalCarbohydrates: 2gProtein: 3gFat: 7gSaturated Fat: 2gSodium: 504mg

Notes

Feel free to customize with red pepper flakes or balsamic reduction for added flavors.

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