Watermelon Fries with Feta

A refreshing and savory snack combining sweet watermelon and salty feta cheese, perfect for summer gatherings.

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Prep Time 15

Total Time 15

Servings: 4 servings

Course: Appetizer, Snack

Cuisine: Mediterranean

Calories: 120

Ingredients Method Nutrition Notes

Ingredients

Watermelon Fries

1 medium watermelon seedless, cut into fries
1 cup feta cheese crumbled
2 tablespoons olive oil extra virgin
1 teaspoon fresh mint chopped
1 teaspoon balsamic glaze for drizzling
to taste salt
to taste black pepper

Method

Prepare the Watermelon

Cut the watermelon into thick fries or wedges.

Assemble the Dish

Arrange the watermelon fries on a serving platter.
Sprinkle crumbled feta cheese over the watermelon fries.
Drizzle with olive oil and balsamic glaze.
Garnish with chopped mint, salt, and black pepper to taste.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 10mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 6gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 1mg

Notes

Serve immediately for the best flavor and texture.

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