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–+ servings
Appetizer Bread

Cheese Rye Appetizers

Delicious cheese rye appetizers are a perfect appetizer bread for gatherings, combining creamy cheese with olives and bacon.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 30 pieces
Course: Appetizers, Party Recipes
Cuisine: American
Calories: 108
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cheese Mixture
  • 2 cups shredded Swiss cheese
  • 1 cup mayonnaise
  • 1 can chopped ripe olives 4-1/4 ounces
  • 4 strips bacon cooked and crumbled
  • 1/4 cup chopped green onions
  • 1-1/2 teaspoons minced fresh parsley or 1/2 teaspoon dried parsley flakes
Bread Base
  • 30 slices snack rye bread

Equipment

  • oven
  • Baking sheet
  • mixing bowl

Method
 

Preparation
  1. Preheat oven to 450?.
  2. In a small bowl, combine the first six ingredients.
  3. Spread a rounded tablespoonful over each slice of bread.
  4. Place on an ungreased baking sheet.
  5. Bake 6-8 minutes or until cheese is melted.

Nutrition

Serving: 1pieceCalories: 108kcalCarbohydrates: 4gProtein: 3gFat: 9gSodium: 160mgFiber: 1gSugar: 1g

Notes

Feel free to customize with different cheeses or spices for a personal touch. Store leftovers in the fridge and reheat for best results.

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