Delicious Air Fryer Calzones: Quick and Easy Recipe Guide

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by Grace Bennett

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Air Fryer Calzones are the magical pockets of joy that transform a simple pizza night into an epic flavor adventure. Picture golden-brown dough encasing gooey cheese and savory pepperoni, all with that delightful crunch that only an air fryer can achieve. The moment you take a bite, the warm, aromatic flavors burst in your mouth, transporting you to a cozy pizzeria where every bite feels like a hug.

Air Fryer Calzones
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It’s not just about the taste, though. Making Air Fryer Calzones is an experience steeped in memories, laughter, and the occasional kitchen disaster, all seamlessly blending together. Whether you’re whipping these up for family movie night, an impromptu gathering, or a romantic date, these calzones will undoubtedly steal the show and leave everyone begging for seconds.

Why You'll Love This Air Fryer Calzones

  • This incredible Air Fryer Calzones transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
  • Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
  • Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
  • Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

Ingredients for Air Fryer Calzones

Here’s what you’ll need to make this delicious Air Fryer Calzones:

1 lb pizza dough – Fresh or store-bought options work wonders; choose what suits your schedule.
1/2 cup pizza sauce – A hearty homemade or jarred sauce can add richness; ensure it’s packed with flavor.
2 cups shredded mozzarella – Use whole milk mozzarella for creaminess and that glorious melt.
4 oz pepperoni – Opt for quality pepperoni that crisps nicely while maintaining its juiciness.

How to Make Air Fryer Calzones

Follow these simple steps to prepare this delicious Air Fryer Calzones:

Step 1: Prepare the Dough
Begin by dividing the pizza dough into four equal pieces. Dust your counter lightly with flour and roll each piece into a round shape, about 6 inches in diameter, resembling mini pizza crusts.

Step 2: Saucy Goodness
Grab your favorite pizza sauce and using a ladle or spoon, spread a generous layer over half of each dough circle, leaving a border of about half an inch for sealing.

Step 3: Cheese and Pepperoni Layering
Sprinkle a layer of shredded mozzarella on top of the sauce, followed by a lavish arrangement of pepperoni slices. Then, add another layer of cheese on top because, let’s face it, you can never have too much cheese.

Step 4: Fold and Seal
Gently fold the sauced and topped side of the dough over to form a half-moon shape. Crimp the edges with your fingers or a fork to create a seal, ensuring that all that delicious filling stays tucked inside.

Step 5: Air Fryer Magic
Spray the air fryer basket with a light coating of oil. Place the calzones into the basket, ensuring they aren’t overcrowded so they can get that beautiful golden color.

Step 6: Fry Them Up
Air fry the calzones at 375°F for 7-10 minutes, flipping them halfway through to achieve even crispiness. When they turn golden brown, they’re ready to be devoured.

When serving, consider drizzling a little more pizza sauce on the side for dipping. These Air Fryer Calzones are perfect for sharing—though you might want to keep a few just for yourself!

With a recipe this simple, why settle for takeout? You’ll find that these tasty treats are not only a breeze to prepare but also a wonderful way to bring laughter and cheer to any occasion. So roll up those sleeves, invite your friends over, and get ready for a calzone party they’ll never forget!

Delicious Air Fryer Calzones: Quick and Easy Recipe Guide

You Must Know About Air Fryer Calzones

  • This showstopping Air Fryer Calzones delivers restaurant-quality results using simple ingredients you probably already have at home.
  • The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
  • Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
  • Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Air Fryer Calzones Cooking Process

To master air fryer calzones, start by prepping the filling while your dough rests, then assemble each calzone efficiently. This way, you’ll streamline the cooking process, making it smooth and enjoyable.

Add Your Touch to Air Fryer Calzones

Feel free to switch up the fillings by adding veggies like spinach or mushrooms, or even swap the pepperoni for diced ham. Experimenting with different cheeses can add unexpected flavors to your calzones.

Storing & Reheating Air Fryer Calzones

Store leftover calzones in an airtight container in the fridge for up to three days. To reheat, pop them back in the air fryer for a few minutes to restore their crispy goodness.

Chef's Helpful Tips for Air Fryer Calzones

  • This professional-quality Air Fryer Calzones relies on precise timing and temperature control to achieve restaurant-standard results consistently.
  • Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
  • The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
  • Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes I whip up these calzones for gatherings, and nothing beats the chorus of “Wow, these are incredible!” from friends, making me feel like a kitchen rockstar.

Delicious Air Fryer Calzones: Quick and Easy Recipe Guide

FAQs About Air Fryer Calzones

What is Air Fryer Calzones?

Air Fryer Calzones are delicious oven-baked pockets filled with your choice of ingredients, air-fried to perfection. These Italian-inspired treats are made using pizza dough, which encases savory fillings like pepperoni, cheese, and pizza sauce. The beauty of air fryer calzones lies in their crispy exterior and gooey interior, delivering a delightful bite each time. Using an air fryer not only cuts down on cooking time but also reduces the amount of oil needed for a healthier version of this classic dish, making them a family favorite.

How do I make Air Fryer Calzones from scratch?

Making Air Fryer Calzones from scratch starts with easy-to-find ingredients. Begin by preparing your pizza dough, either store-bought or homemade. Roll out the dough and fill it with your desired toppings, such as marinara sauce, mozzarella cheese, and toppings like pepperoni or veggies. Fold over the dough to create a pocket and crimp the edges to seal. Then air fry at 375°F for about 7-10 minutes, turning halfway through, until they turn golden brown and crispy.

What can I put inside Air Fryer Calzones?

The beauty of Air Fryer Calzones lies in their versatility! You can stuff them with a variety of ingredients according to your taste. Popular options include mozzarella cheese, pepperoni, and marinara sauce, but feel free to get creative. Add sautéed mushrooms, fresh spinach, or even crumbled feta for a twist. For a vegetarian option, throw in bell peppers and olives. The sky’s the limit when it comes to calzone fillings!

How long do Air Fryer Calzones last?

Air Fryer Calzones are best enjoyed fresh but can last in the refrigerator for up to three days when stored correctly. To keep them tasty, place the calzones in an airtight container. When you’re ready to enjoy them again, simply pop them back into the air fryer for a few minutes to restore their crispy exterior. Reheating them this way ensures they maintain that irresistible texture and flavor.

Conclusion for Air Fryer Calzones

Air Fryer Calzones combine convenience with deliciousness, making them a perfect addition to any meal plan. With easy preparation and endless filling possibilities, you’re set to create a culinary masterpiece right in your kitchen. Whether enjoyed as a quick weeknight dinner or a party appetizer, these calzones are sure to impress friends and family alike. Don’t hesitate to personalize your Air Fryer Calzones and indulge in the crispy goodness they offer!

Air Fryer Calzones

Air Fryer Calzones

Delicious Air Fryer Calzones with a crispy exterior and gooey filling. Quick and easy recipe for any occasion.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 calzones
Course: Dinner Recipes
Cuisine: Italian
Calories: 594

Ingredients
  

  • 1 lb pizza dough
  • 1/2 cup pizza sauce
  • 2 cups shredded mozzarella
  • 4 oz pepperoni

Equipment

  • air fryer

Method
 

  1. Split the pizza dough into 4 equal pieces. Using your hands, roll out each dough piece into a pizza shape.
  2. Using a ladle or spoon, spread the sauce on half of the dough, making sure to leave the edges clean.
  3. Top the sauce with a layer of cheese, followed by a layer of pepperoni and another layer of cheese.
  4. Fold over the clean side of the dough to create a half-circle shape. Crimp the edges with your fingers to seal the filling inside.
  5. Spray the air fryer basket with oil. Place the calzone into the basket.
  6. Air fry the calzones in batches for 7-10 minutes at 375°F, turning them over halfway through. Once they turn golden brown, they are ready.

Nutrition

Serving: 1calzoneCalories: 594kcalCarbohydrates: 57gProtein: 28gFat: 29gSodium: 1831mgFiber: 2gSugar: 9g

Notes

Feel free to experiment with different fillings like veggies or other meats for a personalized touch.

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