The aroma wafts through the air like a warm hug, wrapping you in a blanket of comfort. Get ready to dive into a Crockpot Angel Chicken experience that promises to take your taste buds on a heavenly ride of flavors, textures, and a hint of nostalgia.
Jump to:
- <strong>Ingredients for Crockpot Angel Chicken</strong>
- <strong>How to Make Crockpot Angel Chicken</strong>
- <strong>Perfecting Crockpot Angel Chicken Cooking Process</strong>
- <strong>Add Your Touch to Crockpot Angel Chicken</strong>
- <strong>Storing & Reheating Crockpot Angel Chicken</strong>
- FAQs About Crockpot Angel Chicken
- What is Crockpot Angel Chicken?
- Can I use frozen chicken in Crockpot Angel Chicken?
- What goes well with Crockpot Angel Chicken?
- How do I store leftover Crockpot Angel Chicken?
- Conclusion for Crockpot Angel Chicken
Picture this: tender chicken bathing in creamy goodness while simmering all day, filling your home with a savory scent that makes even the busiest days feel cozy. Whether it’s a busy weekday or a cozy weekend gathering, this dish is primed to be the star of your dinner table and leave everyone asking for seconds.
Why You'll Love This Crockpot Angel Chicken
- This incredible Crockpot Angel Chicken transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
Ingredients for Crockpot Angel Chicken
Here’s what you’ll need to make this delicious Crockpot Angel Chicken:
1.5 pounds boneless, skinless chicken breast – The lean protein base of this dish, perfect for soaking up all the creamy flavors.
3 cloves garlic – Fresh or whole; it’ll give an aromatic punch that mingles fantastically with the chicken.
10.5 ounces cream of chicken soup – This adds a thick, creamy base that envelopes the chicken in a rich layer of flavor without requiring any extra work.
¾ cup chicken stock – Adds depth to the sauce, making it even richer and perfect for drizzling over pasta.
4 ounces cream cheese – For the ultimate creaminess that turns each bite into a cloud-like experience.
¼ cup butter – Because everything is better with butter, right? It makes the sauce luscious and oh-so-satisfying.
0.6 ounces Italian dressing mix – This seasoning blend brings a delightful zest that will tickle your taste buds and elevate the entire dish.
1 pound angel hair pasta – Light and delicate, it serves as the perfect canvas for the saucy chicken masterpiece.
How to Make Crockpot Angel Chicken
Follow these simple steps to prepare this delicious Crockpot Angel Chicken:
Step 1: Prepare the Crockpot
Start by spraying the inside of your crockpot with nonstick cooking spray. This small step ensures that your chicken won’t turn into a sticky mess and makes cleanup a breeze later on.
Step 2: Add the Chicken and Garlic
Place the chicken breasts in the crockpot. Take those three cloves of garlic (you can chop or leave them whole, depending on how much of a garlic lover you are) and scatter them on top of the chicken. Each of these cloves will infuse the dish with zesty flavor as it cooks.
Step 3: Mix the Creamy Goodness
In a microwave-safe bowl, soften the butter and cream cheese until they are nice and gooey. Whisk ’em together until smooth—this is where the magic begins! Next, add the cream of chicken soup (no diluting please). Then introduce the Italian dressing mix and chicken stock; whisk until everything is well combined.
Step 4: Pour and Cover
Now, pour that heavenly mixture over your chicken and garlic. Cover the crockpot and let it work its magic on low heat for 6 to 8 hours. Go about your day, knowing dinner is being taken care of.
Step 5: Shred the Chicken (Optional)
About 30 minutes before serving, take two forks and shred the chicken right in the crockpot. This step is optional but recommended because it lets the chicken soak in more of that creamy goodness.
Step 6: Cook the Pasta
Just before your chicken is done (ideally in the last 10-15 minutes), cook the angel hair pasta according to package instructions. Drain it and get ready to serve the magical combination.
Once everything is ready, serve your succulent Crockpot Angel Chicken over the angel hair pasta. Dig in and bask in the comforting flavors that will make your heart and stomach sing!
Bon appétit! Enjoy every mouthful, and don’t forget to save some for leftovers, if you can resist!
You Must Know About Crockpot Angel Chicken
- This showstopping Crockpot Angel Chicken delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Crockpot Angel Chicken Cooking Process
To achieve the best results with your Crockpot Angel Chicken, gently sear the chicken before adding it to the slow cooker, enhancing flavor. As the chicken cooks slowly, prepare the creamy sauce and cook the angel hair pasta, providing a seamless dinner experience.
Add Your Touch to Crockpot Angel Chicken
Feel free to customize your Crockpot Angel Chicken by swapping out chicken for turkey or adding vegetables like spinach or bell peppers. Experiment with seasonings—try adding a pinch of red pepper flakes for a kick or a splash of lemon juice for brightness.
Storing & Reheating Crockpot Angel Chicken
Store any leftovers of your Crockpot Angel Chicken in an airtight container in the refrigerator for up to three days. When reheating, do so gently on the stovetop or in the microwave to maintain the creamy texture of the sauce without drying it out.
Chef's Helpful Tips for Crockpot Angel Chicken
- This professional-quality Crockpot Angel Chicken relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
The first time I made Crockpot Angel Chicken, my friends couldn’t stop raving about how creamy and delicious it was, leading to an impromptu dinner party that night filled with laughter and seconds (and thirds).
FAQs About Crockpot Angel Chicken
What is Crockpot Angel Chicken?
Crockpot Angel Chicken is a creamy, comforting chicken dish made in a slow cooker. This recipe typically features boneless, skinless chicken breasts simmered in a rich blend of cream of chicken soup, cream cheese, Italian dressing mix, and chicken stock. The result is a flavorful and tender chicken that’s perfect when served over pasta, making it an easy yet impressive meal that everyone will love.
Can I use frozen chicken in Crockpot Angel Chicken?
While it’s generally best to use thawed chicken for even cooking, you can use frozen chicken breasts. Just remember that using frozen chicken may increase the cooking time slightly. Make sure to test the chicken’s internal temperature before serving to ensure it has reached at least 165 degrees Fahrenheit. Adjust the cook time accordingly for the best results.
What goes well with Crockpot Angel Chicken?
Crockpot Angel Chicken pairs wonderfully with a variety of sides. Serve it over angel hair pasta for a classic touch, or consider options like rice, mashed potatoes, or steamed vegetables. A crisp green salad or garlic bread can also round out the meal beautifully, adding freshness and extra flavor to this creamy dish.
How do I store leftover Crockpot Angel Chicken?
To store leftover Crockpot Angel Chicken, place it in an airtight container in the refrigerator. It will stay fresh for up to three days. When you’re ready to enjoy it again, gently reheat the dish on the stovetop or in the microwave, stirring occasionally to ensure the sauce remains creamy and doesn’t dry out. This makes it a fantastic meal prep option too!
Conclusion for Crockpot Angel Chicken
Crockpot Angel Chicken is a delightful dish that combines simplicity and flavor in a single pot. With its creamy sauce and tender chicken, it’s the perfect recipe for busy weeknights or special occasions. It’s incredibly versatile, whether served over pasta, rice, or veggies. By customizing this dish to your taste, you can impress guests or simply enjoy a comforting meal at home. Give this Crockpot Angel Chicken a try, and watch everyone come back for seconds!
Crock Pot Angel Chicken
Ingredients
Equipment
Method
- Spray the inside of the crockpot with nonstick cooking spray.
- Add the chicken breast.
- Add the garlic.
- Soften the butter and cream cheese in the microwave. Whisk until smooth.
- Whisk in the cream of chicken soup without diluting it.
- Add the Italian dressing mix and the chicken stock, then whisk until well mixed.
- Pour the mixture over the chicken breasts.
- Cover and cook on low for 6 to 8 hours.
- OPTIONAL: 30 minutes before the cooking time is finished, shred the chicken breasts with two forks and continue to cook in the sauce.
- Just before the chicken is done, cook the angel hair pasta and drain.
- Serve the chicken over the pasta.
