Ultimate Cheesy Meatloaf Bake: Comfort Food Delight

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by Grace

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When the aroma of melting cheese and savory meat wafts through your home, it’s hard to resist. The Ultimate Cheesy Meatloaf Bake is like a warm hug on a plate—comforting, cheesy, and enough to make even the pickiest eaters smile. Imagine slicing into a golden-brown crust that cradles a gooey, cheesy center. It’s the kind of dish that makes you want to throw on some sweatpants and settle in for a cozy night with a movie.

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This recipe brings back memories of family dinners where everyone gathered around the table, eagerly anticipating the first bite. Whether it’s a chilly evening or just another Tuesday night, this dish is perfect for any occasion. You can almost hear the cheers when you serve it up, and trust me, your taste buds will thank you later!

Why You'll Love This Recipe

  • The Ultimate Cheesy Meatloaf Bake is incredibly easy to prepare, making weeknight dinners a breeze.
  • Bursting with flavors from seasoned meat and melted cheese, it’s a guaranteed crowd-pleaser.
  • Visually stunning with its cheesy top layer, this dish will impress anyone at your dinner table.
  • It’s versatile enough to enjoy as leftovers or even transform into meatloaf sandwiches!

Ingredients for Ultimate Cheesy Meatloaf Bake

Here’s what you’ll need to make this delicious dish:

  • Ground Beef: Use 80/20 ground beef for optimal flavor and juiciness.
  • Breadcrumbs: These help bind the meatloaf together; opt for seasoned breadcrumbs for added flavor.
  • Eggs: Eggs act as a binder; they help keep everything together while adding moisture.
  • Shredded Cheese: Use your favorite melting cheese—cheddar or mozzarella works best for that gooey texture.
  • Onion: Finely diced onions add flavor and moisture; sauté them before mixing if you prefer a milder taste.
  • Garlic Powder: This adds an extra kick of flavor without overpowering the other ingredients.
  • Ketchup: A classic topping that adds sweetness and tang; feel free to use homemade or store-bought. For more inspiration, check out this Homemade Big Mac Sauce recipe.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Ultimate Cheesy Meatloaf Bake

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a baking dish with nonstick cooking spray so our cheesy masterpiece doesn’t stick around longer than it should.

Step 2: Mix Your Ingredients

In a large bowl, combine ground beef, breadcrumbs, eggs, diced onions, garlic powder, and half of your shredded cheese. Garlic Cheese Biscuits Mix well until everything is evenly combined but don’t overwork it—this isn’t CrossFit!

Step 3: Shape It Up

Transfer the mixture into your greased baking dish and shape it into a loaf form. Don’t worry about perfection; rustic shapes add character (and charm) to your meatloaf.

Step 4: Add Your Topping

Spread ketchup evenly over the top of your meatloaf like icing on a cake—because who doesn’t love cake? Top with remaining shredded cheese for that glorious melt factor.

Step 5: Bake Away

Place your baking dish in the preheated oven and bake for about 60 minutes. The internal temperature should reach at least 160°F (70°C) for safe eating.

Step 6: Serve It Right

Once it’s out of the oven and cool enough to handle (but not too cool—get in there!), slice it up and serve straight from the pan or transfer slices onto plates. Pair it with mashed potatoes or steamed veggies for an epic dinner spread!

Now you have all the secrets to creating an unforgettable Ultimate Cheesy Meatloaf Bake! So gather your loved ones around that table because this comforting dish will surely steal the show—and their hearts!

You Must Know

  • The Ultimate Cheesy Meatloaf Bake is not just any ordinary meatloaf; it’s a comforting, cheesy hug in a loaf shape.
  • This dish can easily become your weeknight hero, satisfying cravings and impressing even the pickiest eaters while being simple to whip up at home.

Perfecting the Cooking Process

Start by preheating your oven while mixing your ingredients for the meatloaf. Shape it into a loaf and bake it until it’s beautifully browned. Meanwhile, prepare your cheesy topping so it’s ready to melt over the meatloaf during the last few minutes of baking.

Add Your Touch

Feel free to customize this recipe! Swap ground beef for turkey or add your favorite herbs like thyme or rosemary. You can also mix in chopped veggies like bell peppers or carrots for an extra boost of nutrition and flavor.

Storing & Reheating

To store leftovers, let the meatloaf cool completely before placing it in an airtight container in the fridge for up to three days. Reheat individual slices in the microwave or cover and warm in the oven until heated through, ensuring they stay moist.

Chef's Helpful Tips

  • Use lean ground beef for a healthier option but don’t go too lean; a bit of fat adds flavor and moisture.
  • Letting the meatloaf rest after cooking helps retain its juices when slicing.
  • For a crispy crust, broil for 2-3 minutes after baking.

Sharing meals with friends always brings back fond memories, especially when they rave about my Ultimate Cheesy Meatloaf Bake. One friend even declared it “life-changing,” which definitely boosted my culinary ego!

FAQs :

What is the Ultimate Cheesy Meatloaf Bake?

The Ultimate Cheesy Meatloaf Bake is a delicious twist on traditional meatloaf, combining ground beef with gooey cheese and flavorful seasonings. It’s baked to perfection, creating a comforting dish that is perfect for family dinners. The cheese melts beautifully throughout the meatloaf, adding richness and moisture, making it a favorite among cheese lovers. This recipe is simple to prepare and can be customized with various cheeses or herbs to suit your taste.

How long does it take to make the Ultimate Cheesy Meatloaf Bake?

Preparing the Ultimate Cheesy Meatloaf Bake takes about 15 minutes, followed by approximately 1 hour of baking time. In total, you can have this delightful dish ready in about 1 hour and 15 minutes. This includes mixing the ingredients and allowing the meatloaf to bake until it reaches a safe internal temperature. It’s an ideal meal for busy weeknights when you want something hearty without spending hours in the kitchen.

Can I use different types of meat for the Ultimate Cheesy Meatloaf Bake?

Absolutely! While ground beef is the classic choice for the Ultimate Cheesy Meatloaf Bake, you can experiment with other types of meat such as turkey, chicken, or even a blend of meats. Each option offers a unique flavor profile and texture. Cheddar Bacon Ranch Chicken Just ensure that any alternative meat you choose is cooked thoroughly, and adjust cooking times as necessary for optimal results.

What sides pair well with the Ultimate Cheesy Meatloaf Bake?

The Ultimate Cheesy Meatloaf Bake pairs wonderfully with various side dishes. Classic options include creamy mashed potatoes, steamed vegetables, or a fresh garden salad. For a heartier meal, consider serving it alongside macaroni and cheese or roasted potatoes. These sides complement the rich flavors of the meatloaf while providing balance to your dining experience. For more inspiration, check out this Greek Chicken Meatballs Recipe recipe.

Conclusion for Ultimate Cheesy Meatloaf Bake :

The Ultimate Cheesy Meatloaf Bake is an easy-to-make dish that combines savory ground beef with melted cheese for an unforgettable meal. With its quick preparation time and customizable ingredients, it’s perfect for family dinners or gatherings. Savory Garlic Parmesan Pork Chops Don’t hesitate to try different meats or add your favorite spices to make it uniquely yours. Enjoy this comforting recipe that brings warmth and satisfaction to your table!

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Ultimate Cheesy Meatloaf Bake


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  • Author: Grace
  • Total Time: 1 hour 15 minutes
  • Yield: Serves 6

Description

Ultimate Cheesy Meatloaf Bake is a heartwarming dish that combines savory ground beef with gooey melted cheese, creating a comforting meal that’s perfect for weeknight dinners or family gatherings. With its irresistible golden-brown crust and cheesy topping, this easy-to-make meatloaf will delight even the pickiest eaters. It’s not just a meal; it’s a nostalgic experience that brings everyone to the table.


Ingredients

Scale
  • 1 lb ground beef (80/20)
  • 1 cup seasoned breadcrumbs
  • 1 large egg
  • 1 cup shredded cheddar cheese
  • 1 small onion, finely diced
  • 1 tsp garlic powder
  • ½ cup ketchup

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. In a large bowl, combine ground beef, breadcrumbs, egg, diced onion, garlic powder, and half of the shredded cheese until just mixed.
  3. Shape the mixture into a loaf and place it in the prepared baking dish.
  4. Spread ketchup on top and sprinkle with the remaining cheese.
  5. Bake for approximately 60 minutes, or until the internal temperature reaches 160°F (70°C).
  6. Let it cool slightly before slicing and serve with your favorite sides.
  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (150g)
  • Calories: 320
  • Sugar: 7g
  • Sodium: 540mg
  • Fat: 20g
  • Saturated Fat: 9g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 23g
  • Cholesterol: 80mg

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