Easy Sausage Breakfast Casserole: A Cheesy Delight!

Name: Easy Sausage Breakfast Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pound breakfast sausage (pork or turkey); 6 large eggs; 1 cup whole milk; 2 cups shredded cheddar cheese; 4 cups stale bread (cubed); 1 medium onion (diced)

Published: June 10, 2025

by Hannah Reed

Why You'll Love This Recipe

This Easy Sausage Breakfast Casserole makes morning prep a breeze with minimal fuss.
Its savory flavor profile is a delightful mix of spices and textures that will have everyone asking for seconds.
The visual appeal is undeniable, as layers of sausage and cheese create a mouthwatering masterpiece.
Perfect for brunch gatherings or cozy family breakfasts, it’s versatile enough to add your favorite vegetables or spices!

Ingredients for Easy Sausage Breakfast Casserole

For more inspiration, check out this Amish Country Casserole recipe.

Here’s what you’ll need to make this delicious dish:

Sausage: Use your favorite type—pork, turkey, or even plant-based—for a hearty base.
Eggs: Fresh large eggs work best for fluffiness and richness.
Milk: Whole milk gives creaminess; opt for low-fat if you’re watching calories.
Shredded Cheese: Cheddar is a classic choice, but feel free to mix in other cheeses for extra flavor.
Bread: Stale or day-old bread works well to soak up all those delicious flavors.
Onion: A diced onion adds sweetness; sauté it first for enhanced flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Easy Sausage Breakfast Casserole

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with nonstick cooking spray.

Step 2: Cook the Sausage

In a skillet over medium heat, brown the sausage until fully cooked. Break it apart with a spatula as it cooks. Drain any excess fat.

Step 3: Sauté the Onion

Add chopped onion to the same skillet and sauté until translucent—about 3-4 minutes. This step brings out the sweet flavors that enhance your casserole.

Step 4: Mix Ingredients

In a large bowl, whisk together eggs and milk until well combined. Stir in shredded cheese, cooked sausage mixture, and cubed bread until everything is evenly coated.

Step 5: Pour into Dish

Transfer the mixture into your greased baking dish. Spread it out evenly so every bite has that delectable filling.

Step 6: Bake

Bake in the preheated oven for about 30-35 minutes or until the center is set and golden brown on top. Let it cool slightly before slicing.

Serve warm alongside fresh fruit or even pancakes if you’re feeling adventurous! Transfer slices onto plates and watch as smiles spread across faces like butter on warm toast. Enjoy every cheesy bite!

You Must Know

This Easy Sausage Breakfast Casserole delivers a hearty start to your day with minimal fuss.
It’s perfect for brunch gatherings or lazy weekends, allowing you to enjoy delicious flavors without spending hours in the kitchen.
Customize it with your favorite toppings for an extra twist!

Perfecting the Cooking Process

To achieve breakfast casserole perfection, start by browning the sausage in a skillet. While that sizzles, whisk together eggs and milk. Then, layer the cooked sausage, bread cubes, and cheese in a baking dish before pouring the egg mixture on top.

Add Your Touch

Feel free to swap out the sausage for bacon or a meat alternative if you’re feeling adventurous. Add veggies like bell peppers or spinach for some color and nutrition. You can also experiment with different cheeses for unique flavor profiles.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to four days. When reheating, pop it in the microwave or oven until warmed through but don’t forget to cover it to keep that moisture locked in!

Chef's Helpful Tips

Use stale bread instead of fresh to help absorb the egg mixture better and create a perfect texture.
Experiment with spice levels by adding hot sauce or sautéed onions.
Don’t rush cooking time; letting it sit enhances flavor as it cools.

I remember the first time I made this Easy Sausage Breakfast Casserole for a family brunch. Everyone devoured it within minutes, and my cousin even asked for seconds—proof that breakfast can be both easy and crowd-pleasing!

FAQs:

What ingredients do I need for Easy Sausage Breakfast Casserole?

To make an Easy Sausage Breakfast Casserole, gather the following ingredients: breakfast sausage, eggs, milk, shredded cheese, bread (preferably cubed), and seasonings like salt and pepper. You can also add vegetables like bell peppers or spinach for extra flavor and nutrition. This dish is versatile, allowing you to customize it with your favorite ingredients. Ensure you have everything prepped before you start cooking for a smooth experience.

How long does it take to prepare Easy Sausage Breakfast Casserole?

Preparation time for an Easy Sausage Breakfast Casserole typically takes about 15 minutes. Cooking time usually ranges from 30 to 40 minutes, making it a quick yet satisfying option for breakfast or brunch. The total time from start to finish can be around one hour. You can prepare the casserole the night before and simply bake it in the morning for a hassle-free meal.

Can I make Easy Sausage Breakfast Casserole ahead of time?

Yes, you can easily make Easy Sausage Breakfast Casserole ahead of time. Prepare the casserole the night before by assembling all the ingredients in a baking dish. Cover it tightly with plastic wrap or aluminum foil and refrigerate overnight. easy dinner options In the morning, simply pop it in the oven and bake as directed. This allows for a delicious breakfast with minimal morning effort.

Is Easy Sausage Breakfast Casserole freezer-friendly?

Absolutely! Easy Sausage Breakfast Casserole can be frozen for later enjoyment. After baking, let it cool completely before slicing into portions. Wrap each portion tightly in plastic wrap or aluminum foil and place them in airtight containers or freezer bags. When you’re ready to eat, thaw in the refrigerator overnight and reheat in the oven for a quick breakfast option.

Conclusion for Easy Sausage Breakfast Casserole:

In summary, Easy Sausage Breakfast Casserole is a delicious and convenient dish perfect for any meal of the day. With simple ingredients and minimal preparation time, it’s an ideal choice for busy mornings or gatherings. You can customize this casserole to suit your taste preferences while enjoying great flavors and textures. delicious pancake option Whether you prepare it ahead of time or freeze leftovers, this recipe ensures that you always have a satisfying meal ready when needed.

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