There’s something magical about the combination of gooey chocolate, toasted marshmallows, and crunchy graham crackers. Picture yourself at a campfire, the stars twinkling above as you roast marshmallows to golden perfection. Now, imagine that blissful flavor captured in a single pan—enter Sheet Pan S’mores. easy and fun desserts This delightful dessert transforms a classic treat into an easy-to-make masterpiece that’s perfect for gatherings, parties, or just a cozy night in.
Jump to:
- Ingredients for Sheet Pan S’mores
- How to Make Sheet Pan S’mores
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs :
- What are Sheet Pan S’mores?
- How do I store leftover Sheet Pan S’mores?
- Can I customize my Sheet Pan S’mores?
- Are Sheet Pan S’mores kid-friendly?
- Conclusion for Sheet Pan S’mores :
- 📖 Recipe Card
I remember the first time I attempted to make traditional s’mores as a kid. My cousins and I set up our makeshift campfire in the backyard and ended up with more chocolate on our faces than on the graham crackers. The joy of that messy experience is what inspired me to create this Sheet Pan S’mores recipe—it’s all the fun without the fuss! So grab your apron and prepare for an explosion of flavor that will have everyone asking for seconds.
Why You'll Love This Recipe
- This Sheet Pan S’mores recipe is incredibly simple, making it perfect for busy nights.
- The rich chocolate combined with fluffy marshmallows creates an indulgent flavor explosion.
- The colorful layers are visually stunning and will impress your guests at any gathering.
- It’s versatile enough to allow customization with various toppings or flavors based on your preferences.
Ingredients for Sheet Pan S’mores
Here’s what you’ll need to make this delicious dish:
- Graham Crackers: Use full sheets for a sturdy base; they’ll hold up against the melty goodness.
- Chocolate Bars: Opt for milk chocolate or dark chocolate to satisfy your sweet tooth cravings.
- Marshmallows: You can choose regular-sized or mini; both work well for that gooey texture.
- Butter: Melted butter adds richness to the graham cracker crust and helps everything stick together.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Sheet Pan S’mores
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C) while you gather your ingredients. Grab a rimmed baking sheet and line it with parchment paper for easy cleanup.
Step 2: Prepare the Graham Cracker Base
In a large bowl, crush about 8-10 graham cracker sheets into fine crumbs. Mix in approximately 4 tablespoons of melted butter until everything is nicely combined.
Step 3: Spread It Out
Press the graham cracker mixture evenly into the bottom of your prepared baking sheet. This will form a lovely base that can hold all those delicious toppings without falling apart.
Step 4: Add Chocolate Bars
Now comes the fun part! Lay out your chocolate bars over the graham cracker crust so they cover most of it—think of it like giving your s’mores an extra layer of love!
Step 5: Load Up on Marshmallows
Top those chocolate bars generously with marshmallows. If you’re feeling adventurous, add some mini marshmallows too for extra fluffiness; more is always merrier when it comes to s’mores!
Step 6: Bake and Enjoy
Pop your pan into the oven and bake for about 10-12 minutes or until the marshmallows are golden brown and slightly puffed up. Remove from the oven, let it cool for a couple of minutes, then cut into squares.
Transfer to plates and serve warm for that perfect finish with melted chocolate oozing out at every bite!
And there you have it—the ultimate crowd-pleaser that combines nostalgia with simplicity. Whether you’re hosting a summer barbecue or just indulging on a rainy day, Sheet Pan S’mores will surely become a go-to favorite that’s as easy as pie—and who doesn’t love pie? So go ahead and dive into this delightful treat; your taste buds will thank you!
You Must Know
- This delightful Sheet Pan S’mores recipe combines the classic flavors of gooey marshmallows, rich chocolate, and crunchy graham crackers in one easy-to-make dessert.
- Perfect for gatherings, it’s a fun way to relive childhood memories without the campfire hassle.
Perfecting the Cooking Process
To achieve a perfect Sheet Pan S’mores, start by preheating your oven. While it warms up, prepare your baking sheet with parchment paper. Layer the graham crackers, chocolate, and marshmallows before popping it in the oven for a few minutes until everything melts together perfectly.
Add Your Touch
Feel free to switch things up! Try different types of chocolate like dark or white chocolate. You can even add toppings like peanut butter cups or crushed candy bars for extra flair. The customization options are endless!
Storing & Reheating
Store leftover Sheet Pan S’mores in an airtight container at room temperature for up to two days. If you want to reheat, simply pop them back in the oven for a few minutes until warm and gooey again.
Chef's Helpful Tips
- Always use fresh marshmallows for the best texture; stale ones can turn hard as rocks.
- For even melting, arrange your ingredients evenly on the pan.
- Don’t skip the parchment paper – it makes cleanup a breeze!
I remember the first time I made Sheet Pan S’mores for a family gathering; my relatives devoured them so quickly that I barely got a bite! It was a huge hit and became my go-to dessert for every barbecue since then. healthy dessert alternative. For more inspiration, check out this Easy Air Fryer Peanut Butter Cookies recipe.
FAQs :
What are Sheet Pan S’mores?
Sheet Pan S’mores are a delicious twist on the classic campfire treat. Instead of making individual s’mores, you prepare them all at once on a large baking sheet. This method allows you to serve more people and simplifies the process. You layer graham crackers, chocolate, and marshmallows, then bake them until everything is gooey and melted. The result is a crowd-pleasing dessert that’s perfect for parties or family gatherings.
How do I store leftover Sheet Pan S’mores?
To store leftover Sheet Pan S’mores, let them cool completely before covering them with plastic wrap or aluminum foil. You can keep them at room temperature for up to two days. If you want to extend their freshness, consider refrigerating them. savory side dish option However, note that the texture may change slightly due to moisture absorption from the fridge. For best results, enjoy them fresh out of the oven!
Can I customize my Sheet Pan S’mores?
Absolutely! One of the best things about Sheet Pan S’mores is how easily you can customize them to suit your taste. Feel free to swap out traditional chocolate for peanut butter cups or caramel squares. You can also experiment with flavored marshmallows like strawberry or mint for a unique twist. Adding toppings like nuts or sprinkles can elevate your dessert even further.
Are Sheet Pan S’mores kid-friendly?
Yes, Sheet Pan S’mores are incredibly kid-friendly! They provide a fun and interactive way for kids to enjoy this classic treat without the hassle of roasting marshmallows over an open flame. Kids will love helping layer the ingredients on the baking sheet and watching as they transform into a melty dessert in the oven. Plus, they’re easy to slice into squares for serving.
Conclusion for Sheet Pan S’mores :
Sheet Pan S’mores offer a delightful way to enjoy a beloved fun treat for gatherings. The customizable nature of this recipe means everyone can enjoy their favorite flavors. With simple preparation and minimal cleanup, these s’mores are sure to become a favorite in your household!
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📖 Recipe Card
Print
Sheet Pan S’mores
- Total Time: 27 minutes
- Yield: Serves 12 1x
Description
Indulge in the delightful flavors of Sheet Pan S’mores, a hassle-free twist on the classic campfire treat. This easy-to-make dessert layers crispy graham crackers, rich chocolate, and gooey marshmallows on a single baking sheet, making it perfect for gatherings or cozy nights at home. Ideal for kids and adults alike, this recipe captures the joy of s’mores without the mess. Get ready to impress your guests with this nostalgic favorite that’s sure to disappear in no time!
Ingredients
- 10 full sheets graham crackers (crushed)
- 4 tbsp unsalted butter (melted)
- 2 cups milk chocolate bars (broken into pieces)
- 3 cups large marshmallows
Instructions
- Preheat the oven to 350°F (175°C) and line a rimmed baking sheet with parchment paper.
- In a bowl, mix crushed graham crackers with melted butter until combined.
- Press the graham cracker mixture into the bottom of the prepared baking sheet.
- Layer chocolate pieces evenly over the crust.
- Top generously with marshmallows.
- Bake for 10-12 minutes until marshmallows are golden brown.
- Allow to cool slightly, then cut into squares and serve warm.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 60g)
- Calories: 210
- Sugar: 18g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
